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Desserts

Pumpkin Spice Ice Cream

October 29, 2012 By Patrick McGilvray

Pumpkin Spice Ice Cream

Filed Under: Desserts, Recipes Tagged With: pumpkin, vegan ice cream, veganmofo

Fall Pear & Apple Crisp

October 22, 2012 By Patrick McGilvray

Fall Pear & Apple Crisp

Filed Under: Desserts, Recipes Tagged With: apples, cherries, gluten-free, pears, veganmofo

Chocolate Ice Cream

October 5, 2012 By Patrick McGilvray

Chocolate Ice Cream

Filed Under: Desserts, Recipes Tagged With: cacao, chocolate, coconut milk, maca, silken tofu, vegan ice cream, veganmofo

Chocolate Coconut Cookies

February 29, 2012 By Patrick McGilvray

Chocolate Coconut Cookies

Filed Under: Desserts, Recipes Tagged With: chocolate, coconut, cookies, vanilla

Dark Chocolate Truffle Tart – Vegan & Gluten-Free

February 24, 2012 By Patrick McGilvray

Dark Chocolate Truffle Tart

Filed Under: Desserts, Recipes Tagged With: almonds, chocolate, cocoa, gluten-free, rice flour

Vegan Ice Cream

January 24, 2012 By Patrick McGilvray

Filed Under: Desserts, Recipes Tagged With: almond milk, coconut milk, ice cream, tofu, vanilla

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Featured Posts

Potato Bean Soup

Cold winter nights demand comfort food, and this hearty potato bean soup delivers. This quick and easy soup is a great way to add healthy carbs and protein to your nutrition regimen without introducing a lot of fat. I make a big pot of this and it lasts a few days, so when we get…

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Cherry Almond Granola

Cherry Almond Granola

We LOVE granola! Seriously, we eat it every day. I mix it into hot oatmeal, I use it to make amazing banana-granola pancakes, the kids like it as cold cereal with almond milk, we even eat it dry as a snack. The problem is that really good quality granola is expensive. So, we set out…

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Tabbouleh

Tabbouleh

If I had to pick just one regional food to eat for the rest of my life, it would be Mediterranean. I just love all of the naturally vegan options! Creamy hummus, fresh-baked pita, bitter olives, rich felafel, spicy lentils, and one of my favorites – tabbouleh. I love this light and refreshing tabbouleh all…

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White Bean & Corn Chili

White Bean & Corn Chili

Beans are an incredibly rich source of protein, iron, carbohydrates, and dietary fiber; they are a staple in a plant-based diet. Swiss chard is one of the earth’s healthiest foods, high in vitamins A, K, and C, and rich in minerals, iron, dietary fiber, and protein. The addition of Swiss chard to this chili makes…

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Savory Whole Wheat Pizza Dough

Savory Whole Wheat Pizza Dough

Pizza is one of our favorite feel-good meals and the flavor possibilities are almost limitless. We top ours with fresh-from-the-garden grilled veggies in the summer; spinach, artichoke hearts, and olives in the winter. Whatever your topping choices may be, you have to start with a great crust. This savory whole wheat dough is flavored with…

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